Its been a rough couple days, but I am happy to say that after a brief but intense illness I can once again drink wine. In order to properly celebrate this fact, Pris and I took Stephanie Wetherill, author and speaker at tomorrow's wine tasting here, to Gazpachos for dinner. To accompany our meal we selected a 2008 La Playa Block Selection Cabernet Sauvignon.
This Chilean Cab was a great wine that opened up nicely over the course of our dinner. It went superbly with the tocinetas (beef tenderloin medallions wrapped in bacon served with avocado and chimichurri). As a testament to its quality, the La Playa also displayed a great versatility in that it also paired well with Pris' bacon wrapped shrimp and my prosciutto and onion pizza.

La Playa Block Selection 2006 Cabernet Sauvignon is a from the Colchagua Valley of Chile. Its is produced by Vina La Playa S.A. You can find out more about La Playa at www.laplayawine.com.
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